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Street-Snack Tacos Verdes
recipe
15 min
Total
227 Kcal
14 g protein
20 g carbs
11 g fat
Ingredients for
serving
-
31.3
g
rotisserie chicken, cooked
0.25
x 1 cup (125g)
-
2
g
Coriander (cilantro) leaves, raw
0.1
x sprigs (20g)
-
20
g
guacamole
1.4
x tbsp (14.3g)
-
38.4
g
Tortillas, ready-to-bake or ..
1.6
x tortilla (24g)
-
9.2
g
Cheese, fresh, queso fresco
0.08
x cup crumbled (122g)
-
15
g
Sauce, salsa, verde, ..
0.5
x Tbsp (30g)
Instructions
-
Into the center of each tortilla add 2 tbsp of chicken.
-
Then top it with 1 tbsp of salsa, 1 tbsp of guacamole, a cilantro sprig and 1 tsp cheese.
-
Now use parchment paper to wrap each tortilla and serve on a plate.