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Spaghetti with shaved Asparagus

recipe 25 min
Total 729 Kcal 29 g protein 133 g carbs 14 g fat

Ingredients for serving

  • 0.1 g Salt, table 0.25 x dash (0.4g)
  • 0 g Spices, pepper, black 0.25 x dash (0.1g)
  • 12.5 g Plain Butter 1.25 x slice (10g)
  • 0.5 g Lemon rind, grated 0.25 x tsp (2.0g)
  • 7.1 g Cheese, parmesan, dry grated, .. 0.25 x oz (28.35g)
  • 4 g Lemon juice, raw 0.13 x fl oz (30.5g)
  • 114 g Asparagus, raw 4.75 x spear, extra large (8-3/4" to 10" long) (24g)
  • 171 g Spaghetti, whole-wheat, dry 3 x oz (57g)

Instructions

  • Take a large pot containing salted water and cook pasta in it.
  • Shave the asparagus into thin slices.
  • Set aside a small bowl containing ½ cup pasta water.
  • Drain the pasta and add lemon zest and shaved asparagus into the pot with pasta.
  • Now add lemon juice and butter. After seasoning it with salt and pepper, toss it up.
  • If the mixture is too thick, add a little bit of pasta water and stir.
  • Just before serving, top it by using Parmesan.