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Mexican scamble

recipe 10 min
Total 720 Kcal 61 g protein 15 g carbs 45 g fat

Ingredients for serving

  • 100 g Egg, whole, raw, fresh 2 x large (50g)
  • 132 g Egg, white, raw, fresh 4 x large (33g)
  • 70 g Onions, raw 1 x small (70g)
  • 62 g Tomatoes, red, ripe, raw, year .. 1 x Italian tomato (62g)
  • 50 g Bell pepper (green/yellow/red) 0.5 x unit (100g)
  • 132 g Cheese, low fat, cheddar or .. 1 x cup, diced (132g)
  • 26 g Oil, olive, salad or cooking 2 x tablespoon (13g)

Instructions

  • Heat up olive oil in pan over medium heat
  • Add the vegs and stir until soft
  • Add the eggs and the egg whites and cook til ready