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Greek Yogurt with Peanut Butter and Banana

recipe 5 min
Total 217 Kcal 19 g protein 33 g carbs 2 g fat

Ingredients for serving

  • 118 g Bananas, raw 1 x medium (7" to 7-7/8" long) (118g)
  • 170 g Yogurt, Greek, plain, nonfat 1 x container (170g)
  • 15 g Natural Peanut Butter

Instructions

  • slice banana, add to greek yogurt. PB as desired.